C-sar is the tool for cocoa professionals supporting roast processes and allowing insights into quality, quantity and production of your high quality cocoa
Improve your performance, create better roasts and become more consistent. Sharpen your profile you built up in your chocolate career. By monitoring your processes and having transparent information available you can better serve the needs of your clients.
Improve and Maintain Consistent Chocolate Quality
Less spreadsheets, mails and paperwork mean more time for your core business. Learn from correlations of information regarding roast curves or the consistency of cuppers and roasters in order to make smart and strategic decisions. When gaining insights into your roasting processes you can put all your passion into high quality chocolate.
Work in Collaboration
C-sar helps you to integrate better with cocoa growers: You receive production, farm and lot information directly through the application. Different reports and analysis then help you to select the right cocoa and give valuable feedback to your suppliers.
Sourcing Support
Support direct trade and profit from increased traceability and communication as well as from more effective sourcing and quality control.
